Dinner with Friends

Butternut Squash Risotto, Kale Caesar Salad, Apple Crisp, and a piping Hot Off the Press Cocktail.

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Nothing warms the heart like a meal shared with loved ones. Invite friends and family over to share these cozy fall favorites.

 
 
 

APPETIZER

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Kale Caesar Salad
Kale Caesar Salad

Kale is great for caesar salads. Other lettuces tend to be too delicate for the thick, creamy dressing featured in this recipe. Feel free to add bulk to the finished product with sweet and salty toppings. Dried fruit, toasted nuts, and roasted chickpeas fit in nicely.

ENTRÉE

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Butternut Squash and Sage Risotto
Butternut Squash and Sage Risotto

Sweet roasted butternut squash pairs beautifully with earthy sage to make this soulful, comforting risotto. Pureeing and folding in the roasted bulb of squash gives the risotto a rich depth of flavor, creamy texture, and beautiful golden-orange hue.

DRINK

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The Hot Off the Press Cocktail
The Hot Off the Press Cocktail

Impress your guests with this cool-weather cocktail. Infused with ginger, lime, and rye, it's perfect for the holiday season.

DESSERT

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Spicy Apple Crisp
Spicy Apple Crisp

An easy vegan dessert that is cozy, warm and comforting. The apples bake up and soften in the oven yielding crisp topping, saucy apples, and a wonderful cinnamon smell. Although this crisp is great by itself, your favorite vegan vanilla ice cream couldn't hurt.