Climate Innovation
Can human ingenuity save us? Stories from the frontlines of climate change.
Children's books can be a valuable tool for educating children about climate change without increasing eco-anxiety. However, finding books that are engaging, inspiring, and informative is no small task. Luckily, the American Public Health Association’s ECO Bookworms book club and @Thetinyactivist are doing the work to promote empowering environmental kids lit.
In Fate of Food, Amanda Little visits farmers and scientists trying to adapt our food system to climate change.
The truth is no one really knows how much factory farm waste is escaping into our environment because no federal agency collects consistent and reliable information on the number, size, and location of large-scale agricultural operations, nor the pollution they’re emitting. Without this information, no one can monitor and hold CAFOS accountable for mismanaged waste and related health and environmental damage. Stanford Law Professor Daniel Ho and PhD student Cassandra Handan-Nader are hoping to change that.
The hamburger has become central to national discussions about climate change, raising the question: how much does animal agriculture really contribute to greenhouse gas emissions? Photo source
