Posts tagged vegan
Betsy Freeman Wants To Streamline Dinner
Betsy Freeman Wants To Streamline Dinner

Betsy Freeman is on a mission to streamline your dinner plans. She literally wrote the book on it. Crafted to minimize wasted food and time spent cleaning up, her The One & Done Cookbook is your guide to escaping your weeknight dinner funk. 

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Plant-based eatingKate Greencookbook, The One & Done Cookbook, plant-based eating, low-waste, recipes, dinner inspiration, meatless dinners, grocery shopping, vegan, vegetarian, sustainability, creative cookingComment
Taking a pass on the groaning holiday table
Taking a pass on the groaning holiday table

An elegant casserole, complemented by a few appetizers, a simple salad, and a dessert or two, seems better than a groaning holiday table when we are juggling gift-giving, decorating the house, or are lucky enough to be able to host guests. Instead of chaotic excess, I’ll be setting my holiday table with what I think we are all craving right now: the time and space to really be together.

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Plant-based holidaysSusan Miller-Davisholiday meals, vegan, thanksgiving meal, plant-based thanksgiving, plant-based holidayComment
Plant based makeovers for your favorite meals
Plant based makeovers for your favorite meals

Plant based is more popular than ever. It’s easy to recreate your favorite meals in a way that respects people, animals, and the planet. Follow this guide to get creative and do it yourself!

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Plant-based eatingAlec Tillyplant-based menu, plant nutrition, plant-based protein, plant-based eating, plant-based meat, plant-based substitutes, plant-based nutrition, plant-based diet, plant-based milk, plant-based proteins, Plant-Based Meat, plant-based, plant-based cheese, kids, children, vegan diet, vegan, vegan substitutes, farmers markets, grocery shopping, eating well guide, research, lentil soup, dairy-free, organic farming, organic, local foods, legumes, mushrooms, oyster mushrooms, mushroom meat, nut milk, tahini, vegetables, quiche, vegan dinner, plant based yogurt, cashews, tofu, pesto, season produce, covid-19, pandemic, mac and cheese, beans, grains, veggie burger, food tips, plant based tips, tomatoes, meat processing, factory farms, american foodComment
6 myths about plant-based eating—busted.
6 myths about plant-based eating—busted.

6 myth-busting facts about plant based eating, and recipes that make for an easy switch

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Plant-based eatingHeather D. Ramettaplant-based menu, plant nutrition, plant-based protein, plant-based eating, plant-based meat, plant-based substitutes, plant-based nutrition, plant-based diet, plant-based milk, plant-based proteins, Plant-Based Meat, plant-based, plant-based cheese, kids, children, vegan diet, vegan, vegan substitutes, farmers markets, grocery shopping, eating well guide, myths, research, china study, t. colin campbell, colin campbell, 3 bean chili, chipotle, giro, lentil soupComment
Are plant-based athletes the ultimate game-changers?
Are plant-based athletes the ultimate game-changers?

Reviewing the case The Game Changers makes for a plant-based diet.

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Plant proteinPatrick Ranahanvegan, vegetarian, plant-based, plant-based eating, vegan men, vegetarian men, vegan athletes, vegetarian athletes, plant-based athletes, plant-based men, The Game Changers, The Game Changers review, The Game Changers movie review, vegan body-builder, vegan football players, real men eat meat, plant-based diet, performance food, seven day rescue challenge, plant-based nutrition, vegan healthier, meat and health, less meat, less dairy, less meat and dairy, Now Exponent, Now Exponent Inc., health risks of meat, less animal products, meatless meals, environmental impact of meat, climate change and meat, high-performance food for real men, plant-based protein, high performing athletes, James Wilkes, plant-based recovery, vegan martial arts, vegan documentary, vegan documentary review Comment