Holiday Brunch

A simple recipe when you want savory breakfast without the eggs . Use it as a starting point, then mix it up with mustard and oregano, soy sauce and chopped tomatoes, Mexican spices and red bell pepper, or whatever combination you like! Serve with potatoes, toast, and eggplant or another plant-based meat for a plant-rich take on a classic plate.

It's easy to make spiced hot chocolate for one with common pantry items, and the result blows store-bought mix out of the water. Choose your favorite dairy free milk, simmer, and enjoy.

One of the best parts about coffee cake other than the way it makes your house smell when it’s baking? The tender crumbly topping. This vegan coffee cake more than delivers, with a cinnamon oat topping and a moist, flavorful cake base.