Herby Oregano Bread

Making your own bread is extremely satisfying, and the added oregano makes olive oil dipping that much more delicious.

Vegan, Salads & sidesThe Cooks at Stone Pier PressNovember 9, 2018herby oregano bread, oregano bread, holiday breadsComment

Blueberry bread with almond milk

Step aside, banana bread. There’s a new bread in town… and this one is vegan! On top of being simple and delicious, this recipe is easy to customize based on the summer fruit available in your house. It’s the perfect dessert, or even the perfect breakfast if you’re in the mood to treat yourself.

Sweets, Vegan, Edible giftsThe Cooks at Stone Pier PressJuly 27, 2018Fruit bread, Vegan fruit bread, Ripe Fruit, holiday gifts, holiday breads

Vegan Peach Coffee Cake

This coffee cake is the ultimate summer breakfast treat. It's perfect at any time of day, really - in the evening, topped with creamy vanilla ice cream, fresh out of the oven in the morning, or for a midday pick-me-up. The top is irresistibly nutty, sugary and crumbly. All you need is a fresh ripe peach to fill in the tart center.

Breakfast, VeganThe Cooks at Stone Pier PressJune 6, 2018vegan peach coffee cake, coffee cake, peach coffee cake, fruity coffee cake, peach filled breakfast, holiday breadsComment

Zesty Rhubarb Buckle and Buttered Ginger Crumble

Rhubarb is one of the prettiest vegetables that grows in often dreary spring weather. It has a tart flavor that lends itself well to baking. These rhubarb buckle squares are no exception. Similar to a crumb cake, this recipe is truly a delicious way to enjoy a vibrantly rich vegetable at its peak.

Sweets, VeganThe Cooks at Stone Pier PressApril 2, 2018vegan dessert, vegan desserts, vegan rhubarb desserts, rhubarb crumb bars, rhubarb buckle, holiday breadsComment

Cinnamon Oat Crumble Coffee Cake

One of the best parts about coffee cake other than the way it makes your house smell when it’s baking? The tender crumbly topping. This vegan coffee cake more than delivers, with a cinnamon oat topping and a moist, flavorful cake base.

Breakfast, Sweets, Vegan, Edible giftsThe Cooks at Stone Pier PressMarch 14, 2018coffee cake, vegan baking, cinnamon coffee cake, vegan cinnamon coffee cake, vegan cake, vegan breakfast, quick coffee cake, easy coffee cake, holiday gifts, holiday breadsComment

Mini Lemon Poppy Seed Loaves

Don't be alarmed by the number of ingredients in this recipe. All of it comes together in less than 15 minutes. Once cooked, top with luscious lemon lavender vegan butter. The subtle tart and floral notes make this one for the books.

Sweets, Vegan, Edible giftsThe Cooks at Stone Pier PressFebruary 10, 2018valentine's day recipe, lemon poppyseed bread, lavender butter, valentines day, vegan cake, holiday gifts, holiday breads, lemon poppy seed loafComment

Pink Glazed Banana Bread

This visually stunning pink glaze is surprisingly easy to put together and relies on a small amount of beet puree for its naturally bright hue. The banana bread itself is a one bowl quick bread that makes use of a few overripe bananas. This bread would be a perfect way to start Valentine's Day off on a sweet note.

Sweets, Vegan, Edible giftsThe Cooks at Stone Pier PressFebruary 9, 2018banana bread, vegan banana bread, easy banana bread, valentines day, simple vegan banana bread, vegan quick bread, easy vegan quick bread, pink glazed banana bread, glazed vegan banana bread, valentine's day recipe, holiday breadsComment

Lemon Raspberry Cake

This cake is moist, simple to put together, and also happens to be vegan. The combination of lemon and raspberries makes use of the beautiful citrus that is available in the winter and the berries are a nice fresh compliment. Instead of a heavy frosting, an optional light lemon glaze is all this cake needs to be the perfect accompaniment to tea in the afternoon or a light ending to a meal.

Sweets, VeganThe Cooks at Stone Pier PressFebruary 9, 2018vegan cake, easy vegan cake, easy vegan lemon cake, vegan raspberry cake, easy vegan raspberry cake, vegan tea cake, simple vegan cake, simple lemon cake, quick vegan cake, quick vegan lemon cake, valentine's day recipe, valentines day, holiday breads, vegan lemon raspberry cake Comment

Chocolate Olive Oil Cake

This cake involves no stand mixer or electric mixer, instead it just relies on a whisk and some elbow grease. Don’t be turned off by the olive oil, it contributes to a moist and wonderfully fruity chocolate cake.

Vegan, Sweets, Edible giftsThe Cooks at Stone Pier PressJanuary 25, 2018vegan cake, easy vegan cake, easy vegan chocolate cake, vegan chocolate cake, easy chocolate cake, chocolate olive oil cake, olive oil cake, quick chocolate cake, quick vegan chocolate cake, vegan baking, valentine's day recipe, valentines day, holiday breadsComment

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