This Sichuan favorite is spicy, tangy, and deeply satisfying. Between the mushroom, tofu, and egg, it’s also a great source of protein.
Read MoreThis twist on the classic penne alla vodka leaves out the vodka and still holds its rich, delicious flavor and consistency. The tomato and cheese make for a delightful pair, and red pepper flakes offer a nice kick!
Read MoreThis vibrant salad is a re-imagination of the classic Thai Papaya Salad. Plump tomatoes, mild cucumbers, and crisp celery are bright and refreshing, while creamy cashews and tofu add protein to make an entree that’s as satisfying as it is beautiful. A tangy marinade- showcasing fresh ginger, lime, and garlic- delivers the perfect balance of salty, sweet, and sour.
Read MorePunchy green beans and mellow sweet corn compliment each other in this rainbow of dinner salad. Fresh parsley, savory Dijon, and tangy apple cider vinegar combine with indulgent olive oil to make a dressing that’s both bright and satisfying. Rich in fiber and protein, this dinner salad is all things substantial, nutritious, and delightful.
Read MoreBold Middle eastern inspired flavors and the char of the grill make these eggplant steaks a delicious, satisfying entrée perfect for a summer cookout. A sweet, tangy pomegranate glaze make a great pairing with the earthy grilled eggplant. Smooth, garlicky hummus, fresh mint, and creamy feta add more layers of bold flavor to this wonderfully tasty dish.
Read MoreBold Middle eastern inspired flavors and the char of the grill make these eggplant steaks a delicious, satisfying entrée perfect for a summer cookout. A sweet, tangy pomegranate glaze make a great pairing with the earthy grilled eggplant. Smooth, garlicky hummus, fresh mint, and creamy feta add more layers of bold flavor to this wonderfully tasty dish.
Read MoreThis Mediterranean-inspired orzo salad offers a refreshing take on pasta salad perfect. The tender orzo comes together with briny, crunchy, and juicy vegetables to create layers of texture and flavor. A simple dressing of lemon and olive oil finishes this simply delicious pasta salad with a smooth, citrusy taste
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