An environmental index fund calculated to yield big returns
Chicken-free egg production heats up
Meat & dairy alternativesNicole SnyderJust Scramble, Just Foods, plant-based substitutes, plant-based eating, plant based diet, egg substitutions, vegan eggs, Ethical Eggs, Eggs Made From Mung Beans, breakfast, plant-based proteins, plant-based breakfast, Clara Foods
This backyard farmer wants to help you heal the planet
Score one for the planet: Turning bugs into feed for animals
Meat industry tries to block the growth of clean meat – but can it?
How local communities are turning vacant lots into thriving urban farms
The long-awaited “Eating Animals” arrives in theaters soon
A fish-first approach to enjoying seafood
Reimagining southern classics by putting plants first
Dirt dorks aim to bring composting to your curb
Food wasteLydia Chodoshcompost, composting, private composting companies, CompostNow, Let Us Compost, food waste solutions, methane emissions, American landfills, Bennett Compost, benefits of composting, compost pickup services, composting services
Reinventing the burger might just flip the way Americans eat
Meat & dairy alternativesLydia ChodoshNext Level Burger, Plant-Based Meat, Plant-Based Burger, meat-free burgers, plant-based fast food, vegan alternatives, Impossible Foods, impossible burger, Beyond Meat, memphis meats, #EatForThePlanet, Whole Foods 365, White Castle
A chicken farmer’s grandaughter strikes out on her own
On becoming a farmer: How it's changing my world
Hold the pulled pork sandwich! I have a better idea.
Using labels to find humanely sourced food
Farm Animal Welfare, Consumer advocacyTraia Thielfood labels, USDA Organic, regenerative organic, Dr. Bronner's, Patagonia, animal welfare, Animal Welfare Approved, Certified Humane, certified humane label, OLPP, Organic Label, Organic, ROC, humanely sourced food
How to enjoy your own dinner party